The Brewers Association recently sent a copy of the Draught Beer Quality Manual to all its members.  They have also launched a site for it where you can download a PDF copy for free or browse a web version.  It’s over 50 pages covering subjects from the components of long draw systems to jockey boxes, 6 pages dedicated to balance, a couple chapters on pouring beer, and of course a large chapter on cleaning & maintenance.  It’s a really nice glossy manual, many thanks to the Brewers Association for sending that out.

Click here to visit the online home of draught quality.

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